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Tender Grassfed Barbecue: Traditional, Primal and Paleo by Stanley A. Fishman
By Stanley A. Fishman
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By Stanley A. Fishman

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DISCLOSURE AND DISCLAIMER

I am an attorney and an author, not a doctor. This website is intended to provide information about grassfed meat, what it is, its benefits, and how to cook it. I will also describe my own experiences from time to time. The information on this website is being provided for educational purposes. Any statements about the possible health benefits provided by any foods or diet have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease.

I do receive some compensation each time a copy of my book is purchased.

—Stanley A. Fishman, author of Tender Grassfed Meat

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No Jail for Selling Real Food! Oppose S.3767

By Stanley A. Fishman, author of Tender Grassfed Meat

Organic food is better for health and taste. Fresh cabbage and onions shown here.

Sometimes I don’t know if I’m living in the United States or the old Soviet Union.

A new bill has been introduced in the Senate—S.3767. This bill makes it a crime, punishable by up to 10 years in prison, to “introduce misbranded food into interstate commerce.” The bill also appears to provide the same punishment for introducing “adulterated” food into interstate commerce.

These terms are so vague and so broad that they could cover almost anything. Government agencies already consider raw milk to be “adulterated.” Any supplement or food could be labeled as “misbranded.”

“Interstate Commerce” could cover anything and everything that is sold or even consumed in the United States of America.

I fear that these provisions could be interpreted by government agencies to cover the selling or even the consuming of raw milk or any supplement, for example. The brave and dedicated farmers who produce raw milk could be in danger of being jailed under this bill. Even the members of cowshare programs could be in danger of violating this overbroad law.

This is the United States of America, not the Soviet Union—we have a Constitution and inalienable rights. We have the right to eat good food, even if somebody in the government disagrees with our choices. We have a right to have farmers who can provide us with the real food we need to thrive and be healthy. We have the right to decide for ourselves what we will and will not eat. And we have the right to do so without the fear that we will be thrown into prison for providing, selling, or even consuming real food.

What We Can Do

This bill is scheduled to go before the Senate Judiciary Committee tomorrow, September 23rd. It was introduced only a few days ago. They are trying to rush this bill through before people know what is in it. I ask each and every one of you who believes in the freedom to produce, sell, purchase, and eat real food to contact your Senators immediately and ask them to stop this freedom-killing bill.

The following link provides an easy and quick way to send a letter to your Senators, a letter that has already been written, and only needs your signature and certain address information.

Senate Judiciary Committee: Please Do Not Rush S.3767 to a Vote

We all have a chance to speak out for food freedom and to protect our rights. Please join me and many others in doing so.

Many thanks to Sheri at Moms for Safe Food for letting me know about this threat to our freedom.

  1. S 510: The Crisis, the Attack, the Kill | War On You: Breaking Alternative News posted on October 3, 2010:

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  2. America’s Food Chain: The Crisis, the Attack, the Kill – The S-510 Legislation Spells Disaster | Dprogram.net posted on October 3, 2010:

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